Roast a stuffed turkey for 15 minutes per pound at 350 degrees F. It is important to check the temperature of the stuffing; it should be 165 degrees F (75 degrees C) when you insert the thermometer into the center of the stuffing.
How long does it take to roast a 22 pound stuffed turkey?
If your turkey weighs 21 to 22 pounds, roast it at: 425°F for 4 to 4¼ hours. 400°F for 4¼ to 4½ hours. 350°F for 4½ to 4¾ hours.
Do you cook a stuffed turkey at 325 or 350?
Roast the turkey uncovered at a temperature ranging from 325°F to 350°F. Higher temperatures may cause the meat to dry out, but this is preferable to temperatures that are too low which may not allow the interior of the turkey to cook to a safe temperature.
What temperature should a stuffed turkey be?
Cooking Basics: The stuffing in the turkey should reach 165°F.
How long do I cook a 22 pound turkey at 375 degrees?
Roast the turkey for 1 hour. Rotate the pan, reduce the oven temperature to 375 degrees and continue roasting until an instant-read thermometer inserted in the thickest part of the thigh (dont touch the bone) registers 155 degrees , 1 1/2 to 2 hours.
Should I start my turkey at a higher temperature?
I find it is best to start the turkey at a fairly high temperature (400°F), roast for about twenty minutes and then lower the heat to 350°F for the remainder of the cooking time.
How long will it take to cook a 25 lb turkey at 300 degrees?
While oven is heating, wash turkey in cold water, removing giblets, neck, tail and any pinfeathers. Rub oil over all sides of turkey. and place turkey in uncovered roasting pan in oven. Bake for 1 hours at 300 degrees to kill bacteria.
Do you cook a turkey covered or uncovered?
To achieve that balance, the ideal is to let the bird spend time both covered and uncovered: We recommend covering your bird for most of the cooking time to prevent it from drying out, then removing the cover for the last 30 minutes or so to allow the skin to crisp.
How long do you cook a stuffed turkey at 325 degrees?
In a 325°F oven, here’s a rough guide for how long to cook a stuffed turkey from the pros at foodsafety.gov. These stuffed turkey cooking times have been tested and proven to work well by our Test Kitchen team: For 10- to 12-pound turkey, roast 3¼ hours to 3½ hours. For 12- to 14-pound turkey, roast 3½ to 4 hours.
Is it better to cook a turkey in a convection oven or regular oven?
Convection ovens use a fan to move the hot air around, so food cooks about 30 percent faster than it does in a conventional bake oven, which does not have a fan. So, although a convection oven will cook faster, even a bake oven will work if the turkey is cooked to a safe internal temperature of 165 degrees.
Why should you not cook stuffing in the turkey?
The safety concerns have to do with salmonella and other bacteria, which can come from eggs in the stuffing or from the interior surface of the turkey’s cavity. If the bird is removed from the oven before the stuffing reaches 165°F, some bacteria could remain alive and make diners sick.
How long does it take to cook a Butterball stuffed turkey?
COOKING INSTRUCTIONS Cook from Frozen. Preheat oven to 325°F (165°C). Remove plastic bag. Place breast on rack in shallow roasting pan. Brush with oil to prevent drying. Cook for 4 hours or until meat thermometer reads 165°F (74°C). Let it stand for 10 to 15 minutes before removing the netting and slicing.
How do you know when a stuffed turkey is done?
If it reads 180 degrees F in the thigh and 170 degrees F in the breast, it’s done and ready to serve. (If it’s stuffed, check the center of the stuffing to make sure it’s 165 degrees F as well.) Need help using your meat thermometer?.
How long does it take to cook a 21 pound turkey at 375?
How long does it take to cook a 21 pound turkey at 375? Preparing the bird – Heat oven to 375 degrees. Cooking the bird – Estimate 12-15 minutes per pound for stuffed turkeys.
Can you cook a turkey at 375?
The Test Kitchen agrees that 375℉ is the best temperature to cook a turkey, because it’s not too hot, not too cold, and cooks quickly enough to ensure that a juicy, flavorful bird is ready by dinnertime. When it’s done, a thermometer inserted into the thickest part of the turkey’s thigh should register 165°F.
How many hours does it take to cook a 23 pound turkey?
All cook times are based on placing a whole unstuffed turkey on a rack in a roasting pan and into a preheated 350 degrees F (175 degrees C) oven.How Long to Cook a Turkey. Turkey Weight Servings Cooking Time 18 to 20 lb 12 to 14 4 to 4 1/4 hours 20 to 22 lb 14 to 16 4 1/4 to 4 3/4 hours 23 to 24 lb 16 to 20 5 to 5 1/4 hours.
What time should I put my turkey in the oven?
13 minutes of cooking time for each pound of turkey if roasting empty and 15 minutes per pound if stuffed. What temperature to cook the turkey? Preheat the oven to 450°F then drop the temperature to 350°F after putting the turkey into the oven.
What is the lowest safe temperature to cook a turkey?
Make it safe – The United States Department of Agriculture ( USDA ) recommends temperatures no lower than 325 degrees Fahrenheit for cooking meat and poultry. Cook turkey to an internal temperature of 165 degrees Fahrenheit.
How long should a turkey rest after coming out of the oven?
Give It a Rest After taking the turkey out of the oven, let it rest for 20 to 30 minutes. This allows time for some of the juices to be absorbed back into the meat, which makes it juicier and easier to carve. Once you’ve chosen your Thanksgiving turkey recipe and selected your bird, it’s time to think about cooking.
How long should a 20lb turkey cook?
Cooking time will vary. For example, a 20 pound turkey will take 4 1/4 to 5 hours to cook, check the temperature on the thermometer after 4 1/4 hours. 4.
Can I roast a turkey at 300 degrees?
Slow, steady cooking works best, keeping in mind that the lower the temperature, the longer the cooking. Good results can be had by roasting at 300 degrees Fahrenheit, but you can also achieve excellent results at 325 F. The rule of thumb is to select a lower temperature if you allow sufficient time in advance.
How long do I cook a 12 lb turkey at 300 degrees?
Rub oil over all sides of turkey. and place turkey in uncovered roasting pan in oven. Bake for 1 hours at 300 degrees to kill bacteria.